What’s On at Ember

Join us this Mother's Day in the Barossa Valley for Brunch or Lunch!

A complimentary glass of Prosecco for all our wonderful Mother's on arrival.

For Brunch we will be serving up our recently released Brunch menu from $19 or partake in our Bottomless Brunch for $49 and get your meal plus bottomless Prosecco, Mimosa's and Bellini's from 10am-12pm.

For Lunch we are serving our signature "A Proper Good Feed" to all guests over 13 years old. You will get a Chef's Choice selection of shared dishes for $35 per person with the option to add dessert for just $5 per person. We happily can cater for all dietary requirements!

Treat the family to all you can eat pizza!

Locals love our "30 Thursday" deal so much we decided to do it twice a week and bring it back to Wednesday night as well! That's all the pizza you can eat for just $30 per person!

How it works:
Enjoy our delicious garlic bread with garlic oil and parmesan cheese whilst you wait for your choice of pizza, leaf salad and salt and vinegar chips to share. If you make it through all that, let us know and we'll top you up!

All our locally made and brewed tap wine & beer $8 a glass.

We are pleased to cater for all dietary requirements every day. We think it's the best value dinner in the Barossa.

From 5pm

We're now serving you the best pizza in the Barossa Valley, all day on Friday and Saturday every week!

Perfect for a late lunch, early dinner, or knock-off with colleagues.

You're invited to kick off your weekend and enjoy our delicious menu any time throughout the day, including in-between the tradition lunch and dinner service times whilst most other restaurants in the Barossa are closed.

We are excited to bring you our brand new Sunday brunch service! Every Sunday morning 10am - 12pm.

Our Brunch menu items start from $19 OR our Bottomless Brunch is $49 per person and includes one brunch food menu item and bottomless Strawberry Bellini, Mimosa and Prosecco by the glass from 10am-12pm.

From 12-3pm we serve our usual menu, a perfect opportunity to try our "A Proper Good Feed" Chef's choice menu!